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COLOUR
Pale green with a hint of straw
NOSE
Lifted aromatics of pear drops, honeysuckle, and flint.
PALATE
Flavours of quince, peach, lemon barley, and ginger. The palate is rich and textural with a mineral finish.
FOOD PAIRING
Thai green curry, whole roast chicken, poached salmon.
VINTAGE NOTES
The 2025 growing season had the start of a more typical year. Moderate to warm days allowing slow steady ripening. A warm February accelerated the pace. Several regions and varieties ripened at the same time. Our viticulture and winemaking team stepped up to the challenge and ensured a smooth intake of fruit across the regions. The Chenin is sourced from an organic vineyard in Metricup. The final wine shows great fruit purity and complexity.